Wednesday, August 28, 2019

Air Fried Crab Rangoons

Air Fried Crab Rangoons

1 Batch Of Trim Healthy Mama Wonder Wraps
   https://trimhealthymama.com/recipe/wonder-wraps-fp/

Make your wonder wraps as thin as possible.
Make them about 3 inches wide or make them extra big & use a Biscuit Cutter & cut out as many circles as possible.

Filling
1/2 pkg of Cream Cheese Softened
1 Tbsp Green Onion
1 Tsp Garlic Powder
1 Tsp Onion Powder
Pinch of Pink Salt
1 Tbsp very finely chopped crab meat
dash of Hot Sauce

Combine Filling & let sit for an hour or over night.  Soften again before filling wraps.

Put a 1 Tbsp (give or take) of filling in the center of the wrap.
Use left over Egg Yolk from making the wraps around the edges for sealing. Fold over & press the edges together.

Air Fry at 360 for 5 min.

*I like to use Tastefully Simple Onion Onion & Garlic Garlic in place of the the seasonings in the filling.
*These are delicious even without the crab.
*I like to give a spray of Olive or Coconut oil to the top & bottom before air frying to give them a little extra crisp.

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